What is the molecular formula of the active component of chili peppers(Capsaicin)?

The molecular formula of the active component of chili peppers, capsaicin, is C18H27NO3. This formula represents the arrangement of carbon, hydrogen, nitrogen, and oxygen atoms in capsaicin. It consists of 18 carbon atoms, 27 hydrogen atoms, 1 nitrogen atom, and 3 oxygen atoms. This arrangement of atoms enables capsaicin to have its characteristic pungent and spicy taste, and it also gives it its medicinal properties, such as pain relief and anti-inflammatory effects.